Increased agricultural trade between African countries can drive sustainable development and play a pivotal role in the transformation of our food systems...
Brito will step down after 15 years as CEO and 32 years at the company...
The production of major types of citrus fruits, except that of lemons and limes, grew in 2020 thanks to good weather conditions in most producing regions...
FAO Food Price Index posts 11th consecutive monthly increase, new forecasts point to growth in world wheat and maize output...
The contributions that women in West Africa's fisheries make to the sector are widely un(der)paid, undervalued and largely invisible...
Ifesinachi Okafor-Yarwood and Sayra van den Berg Bhagwandas 2 days ago
The importance of raw cocoa beans to Ghana's foreign exchange earnings is derailing the development of a viable chocolate industry...
Sophie Van Huellen 3 days ago
Farmers can help slow climate change by mixing native grasses into croplands, restoring wetlands and raising perennial crops. These strategies also conserve soil and water and build new markets...
The Village Market Africa is the winner of Food Lover's Market's Seeds of Change Supplier Development Partnership, launched to create an opportunity for social enterprises to join the retailer's supplier network...
The ongoing coronavirus pandemic has further destabilized global food chains supplies. Technological innovations like blockchain can help address these challenges...
Abdul-Rahim Abdulai, Carling Bieg, Evan Fraser and Sarah Marquis 16 Apr 2021
Heineken has stated a new ambition to decarbonise its production by 2030 and its full value chain by 2040...
According to a new report published by IndexBox, coffee yield figures remained robust in 2020 and coffee bean exports increased, despite the disruption to supply chains caused by the coronavirus restrictions...
Vegetable oils drive FAO's Food Price Index higher in March while cereal quotations dip...
Easter is the biggest chocolate-buying time of the year. But who's really paying for the cost of that chocolate?
John Dumay and James Guthrie 6 Apr 2021
Aquaculture is a growing source of healthy protein for millions of people around the world, but there are big differences between farming fish on land and at sea.
Ben Belton, Dave Little and Wenbo Zhang 30 Mar 2021
RCL Foods and US plant-based food collective Livekindly Collective have established a local plant-based joint venture, Livekindly Collective Africa...
Large-scale droughts can have cascading impacts on food security. They can reduce yield, increase food prices, trigger changes in consumption and lead to unstable supply...
Friederike Otto and Jasper Verschuur 16 Mar 2021
Best-in-class innovators are presented with an opportunity to be future Nestlé suppliers...
According to a new study, biomass plantations for energy production need sustainable water management in order to avoid a substantial increase in water scarcity.
Indigenous beans could enhance food security in Cabo Verde which depends on food imports...
Anyse Sofia Fernandes Pereira Essoh 11 Mar 2021
A new annual event examines root and soil health's importance for food security, livelihoods and climate resilience and marks the launch of a community for root and soil health action...
The early estimate for 2021's wheat output is positive but 45 countries are in need of external assistance for food...
